About the book
"What's for dinner?" Three words every mom dreads.
Don't panic! The Six Sisters are here to help you answer that question. The Sisters have gathered together more than 150 of their most popular recipes for entrees, side dishes, and desserts and have combined them into 52 stress-free menus of perfectly prepared three-course meals.
Filled with delicious tried-and-true family favorites and oh-so-easy-to-make dishes, A Year with Six Sisters' Stuff features all-new recipes using basic ingredients you probably already have in your kitchen. Each menu is designed to make your dinner plans as easy as possible—and with such wide variety and a photograph accompanying every recipe in the book, you can easily mix and match menus to create a year's worth of dinner ideas.
In addition, the Sisters share some of their favorite family dinner traditions and crafts, as well as 52 dinner conversation starters, a list of pantry staples, and, food storage plan for beginners.
So what's for dinner? Whatever you'd like.
Continuing on the success of their blog and their first cookbook, the Six Sisters have a second. Like the first one, Six Sisters' Stuff, this includes crafts and fun suggestions as well as recipes. Also as with the first book, all of the recipes are easy to make and call for ingredients you most likely have in your kitchen. Again there is a strong reliance on prepared/canned ingredients like canned soup, cake mixes, frozen bread and refrigerator pie crusts and biscuits. The difference with this cookbook is that the recipes are organized as complete menus, each with a main dish, side or salad or bread and a dessert. Each recipe has a photograph which is something I really appreciate.
I made Snickerdoodle Blondies because I wanted a non-chocolate dessert for a family dinner (The Doctor is allergic to chocolate). The recipe came together easily and was a hit with my family. While it is lacking the distinct tartness that comes with true Snickerdoodles, this was nevertheless a hit with my family. My mom and sister both requested the recipe and the kids couldn't get enough. It's pretty rich and goes well with a scoop of vanilla ice cream.
I have quite a few other recipes marked and look forward to trying them.
Thanks to Shadow Mountain for the opportunity to review this book. You can learn more about the Six Sisters here. You can purchase your own copy here.
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